Tamayura Debuts Midtown Omakase Counter
Tokyo-based sushi destination Tamayura has opened an intimate omakase counter in Midtown Manhattan, expanding its New York footprint.
Tokyo-based sushi destination Tamayura has opened an intimate omakase counter in Midtown Manhattan, expanding its New York footprint.
Kim’s Kimbap, a popular kimbap chain, has debuted its inaugural U.S. location in Manhattan’s Greenwich Village neighborhood.
After a temporary closure, Honey Badger has reopened in Prospect-Lefferts Gardens, introducing a fermentation lab and updated menu offerings.
Nura, a Greenpoint dining spot, has closed, marking another restaurant closure in Brooklyn this March.
Nasrin’s Kitchen will close its Midtown dining room due to unforeseen building-related problems, the restaurant confirms.
The Bronx Brewery has closed its Port Morris taproom, a notable spot for local beer lovers in the South Bronx.
A notable Greenpoint restaurant has shuttered its doors, marking yet another change in the neighborhood’s evolving culinary scene.
Several well-known pizza chains are expanding into Little Italy, reinforcing the neighborhood’s role as a proving ground for recognizable names in New York’s pizza scene.
A longstanding social restaurant in Chelsea has closed, marking another shift in the neighborhood’s dining scene.
Recent closures of several Upper West Side restaurants point to ongoing challenges faced by middle-market dining establishments amid a shifting New York City food scene.