Dear Margo Opens on the Upper East Side with Eastern Mediterranean Menu
Dear Margo, a new restaurant offering Eastern Mediterranean cuisine, has opened on Manhattan’s Upper East Side as of March 2026.
Dear Margo, a new restaurant offering Eastern Mediterranean cuisine, has opened on Manhattan’s Upper East Side as of March 2026.
Fat Ronnie’s Burger Bar has launched a new location in Manhattan’s West Village, expanding its footprint in New York City.
A new takeout-focused Korean eatery, TBD Gimbap, has opened in the West Village, joining the neighborhood’s evolving culinary scene.
A new restaurant, Malvan, has opened in Carroll Gardens, offering dishes inspired by India’s coastal cuisine.
Wanglang, a new Thai restaurant, has opened in Manhattan’s Flatiron neighborhood, adding to the area’s diverse culinary scene.
Kim’s Kimbap, a popular kimbap chain, has debuted its inaugural U.S. location in Manhattan’s Greenwich Village neighborhood.
Highball Ltd., known for its inventive cocktails, has opened a new cocktail room in Midtown Manhattan, marking the brand’s expansion into the bustling commercial district.
After a temporary closure, Honey Badger has reopened in Prospect-Lefferts Gardens, introducing a fermentation lab and updated menu offerings.
Estelle’s, a new dining spot, has launched in Manhattan’s Meatpacking District, adding to the area’s evolving restaurant scene.
Nura, a Greenpoint dining spot, has closed, marking another restaurant closure in Brooklyn this March.