Gusi Expands Eastern European Fare in Greenwich Village with February Debut

Gusi, a new Eastern European restaurant, is set to open at 432 Sixth Avenue in Greenwich Village this February. The venture is led by husband-and-wife team Boris Artemyev and Elena Melnikova, both seasoned professionals in New York’s restaurant scene.

The menu aims to offer a broader representation of Eastern European cuisine than typically found in Manhattan. As reported by Eater, offerings include several variations of borscht and dumplings with fillings like elk, buffalo, and goose. The drink list stands out with options such as pine cone-infused cocktails, Cornelian cherry liqueur, and beverages featuring boiled condensed milk.

Gusi occupies a two-level space that balances intimacy with a modest capacity to accommodate diners. The setting complements the culinary approach of presenting an expanded Eastern European dining experience in a city where such diversity is not often deeply explored.

Broadening Manhattan’s Eastern European Table

With Gusi, Artemyev and Melnikova contribute to New York’s evolving conversation around Eastern European cuisine, moving beyond the usual shorthand dishes. The arrival of this restaurant adds further nuance and depth to the Village’s culinary landscape.

Details were initially reported by Eater NY as part of their 2026 restaurant openings preview, underscoring the anticipated interest in this authentic and inventive new venue.