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Gottscheer Hall
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German · Queens

Gottscheer Hall

657 Fairview Avenue, Queens, NY 11385
(718) 366-3030
★★★★★ 4.5 (1 diner reviews) · Google: ★ 4.6 (391)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
A
DOH SANITARY GRADE
0–13 Violation Points · Top Sanitary Standard
Venue & Culinary Highlights 4 Verified Photos
Gottscheer Hall
Gottscheer Hall
Gottscheer Hall
Gottscheer Hall

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NYC Health Department Official Inspection CAMIS ID: #40364449
13
Violation Points
7
Critical Violations
15
Total Citations
2025-11-06
Last Inspection

Recorded Violations History

⚠ CRITICAL VIOLATION Code 04H 2025-11-06
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Code 09B 2025-11-06
Thawing procedure improper.
Code 08C 2025-11-06
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Code 10F 2025-11-06
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Code 09E 2025-05-15
Wash hands sign not posted near or above hand washing sink.
⚠ CRITICAL VIOLATION Code 06D 2025-05-15
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
⚠ CRITICAL VIOLATION Code 06F 2025-05-15
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Code 08A 2024-09-13
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Code 10B 2024-09-13
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
⚠ CRITICAL VIOLATION Code 04L 2024-09-13
Evidence of mice or live mice in establishment's food or non-food areas.
Verified Diner Community Reviews 4.5 / 5.0 (1)
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