Caribbean · Brooklyn
Golden Krust Caribbean Bakery & Grill
1862 Nostrand Avenue, Brooklyn, NY 11226
(347) 295-2799
★★★★★ 4.5 (1 diner reviews)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
A
DOH SANITARY GRADE
0–13 Violation Points · Top Sanitary Standard
Do you manage or own Golden Krust Caribbean Bakery & Grill?
Access your restaurant's private pre-inspection checklist, protect your Grade 'A', and claim this listing on NYC Restaurant Voice.
NYC Health Department Official Inspection
CAMIS ID: #40763629
9
Violation Points
17
Critical Violations
29
Total Citations
2026-03-17
Last Inspection
Recorded Violations History
⚠ CRITICAL VIOLATION Code 02B 2026-03-17
Hot TCS food item not held at or above 140 °F.
Code 10G 2026-01-22
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
⚠ CRITICAL VIOLATION Code 02B 2026-01-22
Hot TCS food item not held at or above 140 °F.
⚠ CRITICAL VIOLATION Code 06F 2026-01-22
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
⚠ CRITICAL VIOLATION Code 06A 2026-01-22
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
Code 10F 2025-09-16
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
⚠ CRITICAL VIOLATION Code 05H 2025-09-11
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
⚠ CRITICAL VIOLATION Code 02B 2025-09-11
Hot TCS food item not held at or above 140 °F.
⚠ CRITICAL VIOLATION Code 04F 2025-07-24
Food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste.
Code 10F 2025-07-24
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Verified Diner Community Reviews
4.5 / 5.0 (1)
No community reviews yet for Golden Krust Caribbean Bakery & Grill. Be the first New York diner to share your dining experience!