Latin American · Bronx
Willie's Steak House
1832 Westchester Avenue, Bronx, NY 10472
(718) 822-9697
★★★★★ 4.5 (1 diner reviews)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
A
DOH SANITARY GRADE
0–13 Violation Points · Top Sanitary Standard
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NYC Health Department Official Inspection
CAMIS ID: #41239497
12
Violation Points
5
Critical Violations
10
Total Citations
2025-02-03
Last Inspection
Recorded Violations History
⚠ CRITICAL VIOLATION Code 06C 2025-02-03
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
⚠ CRITICAL VIOLATION Code 06D 2025-02-03
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Code 10F 2025-02-03
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
⚠ CRITICAL VIOLATION Code 04H 2024-11-18
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
⚠ CRITICAL VIOLATION Code 06F 2024-11-18
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Code 10F 2024-11-18
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Code 08A 2024-11-18
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
⚠ CRITICAL VIOLATION Code 04L 2024-11-18
Evidence of mice or live mice in establishment's food or non-food areas.
Code 20-08 2024-11-18
Failure to post or conspicuously post healthy eating information
Code 28-01 2024-11-18
Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.
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