Pizza · Bronx
Little Caesars
119 West Kingsbridge Road, Bronx, NY 10468
(347) 843-0730
★★★★★ 4.5 (1 diner reviews)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
A
DOH SANITARY GRADE
0–13 Violation Points · Top Sanitary Standard
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NYC Health Department Official Inspection
CAMIS ID: #41540355
10
Violation Points
8
Critical Violations
14
Total Citations
2026-03-27
Last Inspection
Recorded Violations History
⚠ CRITICAL VIOLATION Code 06D 2026-03-27
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
⚠ CRITICAL VIOLATION Code 06A 2026-03-27
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
⚠ CRITICAL VIOLATION Code 05D 2026-02-12
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or accepta
⚠ CRITICAL VIOLATION Code 05H 2026-02-12
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
Code 09E 2026-02-12
Wash hands sign not posted near or above hand washing sink.
Code 10F 2026-02-12
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Code 08A 2024-11-26
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Code 10B 2024-11-26
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Code 10F 2024-11-26
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
⚠ CRITICAL VIOLATION Code 04L 2024-11-26
Evidence of mice or live mice in establishment's food or non-food areas.
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