Italian · Manhattan
Bocca Di Bacco
167 9 Avenue, Manhattan, NY 10011
(212) 989-8400
★★★★★ 4.5 (1 diner reviews)
· Google: ★ 4.5 (1475)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
C
DOH SANITARY GRADE
28+ Points · Critical Remediation Status
Venue & Culinary Highlights
4 Verified Photos
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NYC Health Department Official Inspection
CAMIS ID: #41666383
66
Violation Points
5
Critical Violations
10
Total Citations
2024-08-19
Last Inspection
Recorded Violations History
Code 10B 2024-12-19
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Code 09B 2024-12-19
Thawing procedure improper.
⚠ CRITICAL VIOLATION Code 02B 2024-12-19
Hot TCS food item not held at or above 140 °F.
⚠ CRITICAL VIOLATION Code 04N 2024-08-19
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
⚠ CRITICAL VIOLATION Code 02B 2024-08-19
Hot TCS food item not held at or above 140 °F.
Code 10G 2024-08-19
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
⚠ CRITICAL VIOLATION Code 02G 2024-08-19
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
⚠ CRITICAL VIOLATION Code 05F 2024-08-19
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
Code 28-01 2024-08-19
Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.
Code 08A 2024-08-19
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
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4.5 / 5.0 (1)
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