Pizza · Manhattan
Little Italy Pizza
214 West 92 Street, Manhattan, NY 10025
(212) 594-7817
★★★★★ 4.5 (1 diner reviews)
· Google: ★ 4.1 (909)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
A
DOH SANITARY GRADE
0–13 Violation Points · Top Sanitary Standard
Venue & Culinary Highlights
4 Verified Photos
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NYC Health Department Official Inspection
CAMIS ID: #50010874
9
Violation Points
4
Critical Violations
11
Total Citations
2026-04-15
Last Inspection
Recorded Violations History
Code 08B 2026-04-15
Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to preven
⚠ CRITICAL VIOLATION Code 06D 2026-04-15
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Code 10F 2026-04-15
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Code 08A 2026-02-11
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Code 10F 2026-02-11
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
⚠ CRITICAL VIOLATION Code 04K 2026-02-11
Evidence of rats or live rats in establishment's food or non-food areas.
Code 10G 2024-11-07
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
⚠ CRITICAL VIOLATION Code 04K 2024-10-01
Evidence of rats or live rats in establishment's food or non-food areas.
⚠ CRITICAL VIOLATION Code 02B 2024-10-01
Hot TCS food item not held at or above 140 °F.
Code 08A 2024-10-01
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
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