French · Manhattan
Ponty Bistro
144 West 139 Street, Manhattan, NY 10030
(212) 234-6474
★★★★★ 4.5 (1 diner reviews)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
C
DOH SANITARY GRADE
28+ Points · Critical Remediation Status
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NYC Health Department Official Inspection
CAMIS ID: #50010986
73
Violation Points
13
Critical Violations
21
Total Citations
2024-07-03
Last Inspection
Recorded Violations History
⚠ CRITICAL VIOLATION Code 04L 2026-01-20
Evidence of mice or live mice in establishment's food or non-food areas.
⚠ CRITICAL VIOLATION Code 06C 2026-01-20
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Code 08C 2026-01-20
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Code 08A 2026-01-20
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
⚠ CRITICAL VIOLATION Code 04K 2026-01-20
Evidence of rats or live rats in establishment's food or non-food areas.
Code 20-06 2026-01-20
Current letter grade or Grade Pending card not posted
⚠ CRITICAL VIOLATION Code 06D 2026-01-20
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
⚠ CRITICAL VIOLATION Code 02G 2024-09-11
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Code 10B 2024-09-11
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
⚠ CRITICAL VIOLATION Code 04K 2024-09-11
Evidence of rats or live rats in establishment's food or non-food areas.
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4.5 / 5.0 (1)
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