Italian · Brooklyn
Have & Meyer
103 Havemeyer Street, Brooklyn, NY 11211
(718) 419-0722
★★★★★ 4.5 (1 diner reviews)
· Google: ★ 4.5 (859)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
A
DOH SANITARY GRADE
0–13 Violation Points · Top Sanitary Standard
Venue & Culinary Highlights
4 Verified Photos
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NYC Health Department Official Inspection
CAMIS ID: #50042398
12
Violation Points
2
Critical Violations
5
Total Citations
2024-10-20
Last Inspection
Recorded Violations History
⚠ CRITICAL VIOLATION Code 02G 2026-04-10
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Code 10F 2026-04-10
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Code 10B 2026-04-10
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
⚠ CRITICAL VIOLATION Code 04A 2024-10-20
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Code 09B 2024-10-20
Thawing procedure improper.
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