Chinese · Queens
King Wok
248-25 Northern Boulevard, Queens, NY 11362
(718) 229-8988
★★★★★ 4.5 (1 diner reviews)
· Google: ★ 3.7 (115)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
A
DOH SANITARY GRADE
0–13 Violation Points · Top Sanitary Standard
Venue & Culinary Highlights
4 Verified Photos
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NYC Health Department Official Inspection
CAMIS ID: #50048104
10
Violation Points
5
Critical Violations
9
Total Citations
2025-02-10
Last Inspection
Recorded Violations History
Code 08A 2025-02-10
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Code 28-06 2025-02-10
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
⚠ CRITICAL VIOLATION Code 04L 2025-02-10
Evidence of mice or live mice in establishment's food or non-food areas.
⚠ CRITICAL VIOLATION Code 06A 2024-07-10
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
⚠ CRITICAL VIOLATION Code 04N 2024-07-10
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
⚠ CRITICAL VIOLATION Code 04L 2024-07-10
Evidence of mice or live mice in establishment's food or non-food areas.
Code 10E 2024-07-10
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
Code 08A 2024-07-10
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
⚠ CRITICAL VIOLATION Code 02B 2024-07-10
Hot TCS food item not held at or above 140 °F.
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