Tex-mex · Brooklyn
Chipotle Mexican Grill
130 North 4 Street, Brooklyn, NY 11249
(718) 384-1785
★★★★★ 4.5 (1 diner reviews)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
A
DOH SANITARY GRADE
0–13 Violation Points · Top Sanitary Standard
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NYC Health Department Official Inspection
CAMIS ID: #50054829
2
Violation Points
5
Critical Violations
11
Total Citations
2025-12-12
Last Inspection
Recorded Violations History
Code 10F 2025-12-12
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Code 10F 2024-11-13
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Code 10F 2024-06-21
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Code 10F 2024-06-14
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
⚠ CRITICAL VIOLATION Code 05A 2024-06-14
Sewage disposal system is not provided, improper, inadequate or unapproved.
⚠ CRITICAL VIOLATION Code 06D 2024-06-12
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Code 10F 2024-06-12
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
⚠ CRITICAL VIOLATION Code 04F 2024-06-12
Food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste.
⚠ CRITICAL VIOLATION Code 06A 2024-06-12
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
⚠ CRITICAL VIOLATION Code 05H 2024-06-12
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
Verified Diner Community Reviews
4.5 / 5.0 (1)
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