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Coffee & Green
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American · Queens

Coffee & Green

21-06 36 Avenue, Queens, NY 11106
(718) 606-8414
★★★★★ 4.5 (1 diner reviews) · Google: ★ 4.2 (142)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
C
DOH SANITARY GRADE
28+ Points · Critical Remediation Status
Venue & Culinary Highlights 4 Verified Photos
Coffee & Green
Coffee & Green
Coffee & Green
Coffee & Green

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NYC Health Department Official Inspection CAMIS ID: #50076792
35
Violation Points
25
Critical Violations
37
Total Citations
2025-12-02
Last Inspection

Recorded Violations History

⚠ CRITICAL VIOLATION Code 06F 2026-04-07
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
⚠ CRITICAL VIOLATION Code 04L 2026-04-07
Evidence of mice or live mice in establishment's food or non-food areas.
Code 08A 2026-04-07
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Code 09A 2026-04-07
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE
⚠ CRITICAL VIOLATION Code 02G 2025-12-02
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
⚠ CRITICAL VIOLATION Code 06C 2025-12-02
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Code 19-05 2025-12-02
Providing single-use plastic stirrers or single-use plastic splash sticks.
Code 28-01 2025-12-02
Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.
⚠ CRITICAL VIOLATION Code 06F 2025-12-02
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Code 10B 2025-12-02
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Verified Diner Community Reviews 4.5 / 5.0 (1)
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