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Macoletta
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Pizza · Queens

Macoletta

28-15 24 Avenue, Queens, NY 11102
(718) 777-4992
★★★★★ 4.5 (1 diner reviews)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
B
DOH SANITARY GRADE
14–27 Points · Re-inspection Required

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NYC Health Department Official Inspection CAMIS ID: #50079614
15
Violation Points
9
Critical Violations
14
Total Citations
2025-11-25
Last Inspection

Recorded Violations History

⚠ CRITICAL VIOLATION Code 06D 2025-11-25
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
⚠ CRITICAL VIOLATION Code 06F 2025-11-25
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
⚠ CRITICAL VIOLATION Code 04N 2025-11-25
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
Code 19-05 2025-08-27
Providing single-use plastic stirrers or single-use plastic splash sticks.
⚠ CRITICAL VIOLATION Code 03B 2025-08-27
Shellfish not from approved source, not or improperly tagged/labeled; tags not retained for 90 days.
Code 10B 2025-08-27
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
⚠ CRITICAL VIOLATION Code 04N 2025-08-27
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
⚠ CRITICAL VIOLATION Code 06C 2025-08-27
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Code 10G 2025-08-27
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
⚠ CRITICAL VIOLATION Code 06D 2025-08-27
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Verified Diner Community Reviews 4.5 / 5.0 (1)
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