Pizza · Queens
Papa John's
41-17 Broadway, Queens, NY 11103
(212) 795-7272
★★★★★ 4.5 (1 diner reviews)
· Google: ★ 3.4 (312)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
C
DOH SANITARY GRADE
28+ Points · Critical Remediation Status
Venue & Culinary Highlights
4 Verified Photos
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NYC Health Department Official Inspection
CAMIS ID: #50087174
35
Violation Points
11
Critical Violations
22
Total Citations
2025-10-08
Last Inspection
Recorded Violations History
Code 20-06 2025-10-08
Current letter grade or Grade Pending card not posted
⚠ CRITICAL VIOLATION Code 05D 2025-10-08
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or accepta
⚠ CRITICAL VIOLATION Code 04A 2025-10-08
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Code 10F 2025-10-08
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Code 08A 2025-10-08
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
⚠ CRITICAL VIOLATION Code 04L 2025-10-08
Evidence of mice or live mice in establishment's food or non-food areas.
Code 10B 2025-10-08
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Code 10B 2025-06-30
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Code 08A 2025-06-30
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
⚠ CRITICAL VIOLATION Code 04L 2025-06-30
Evidence of mice or live mice in establishment's food or non-food areas.
Verified Diner Community Reviews
4.5 / 5.0 (1)
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