American · Brooklyn
Good Judy
563 5 Avenue, Brooklyn, NY 11215
(917) 627-4174
★★★★★ 4.5 (1 diner reviews)
· Google: ★ 4.6 (200)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
A
DOH SANITARY GRADE
0–13 Violation Points · Top Sanitary Standard
Venue & Culinary Highlights
4 Verified Photos
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NYC Health Department Official Inspection
CAMIS ID: #50105202
12
Violation Points
3
Critical Violations
9
Total Citations
2025-01-30
Last Inspection
Recorded Violations History
⚠ CRITICAL VIOLATION Code 04L 2025-01-30
Evidence of mice or live mice in establishment's food or non-food areas.
Code 10F 2025-01-30
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Code 08A 2025-01-30
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
⚠ CRITICAL VIOLATION Code 04L 2024-10-20
Evidence of mice or live mice in establishment's food or non-food areas.
Code 08A 2024-10-20
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Code 10H 2024-10-20
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
⚠ CRITICAL VIOLATION Code 04H 2024-10-20
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Code 28-06 2024-10-20
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
Code 08C 2024-10-20
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
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