Chinese · Manhattan
Taco Hut
1884 Park Avenue, Manhattan, NY 10035
(212) 673-8859
★★★★★ 4.5 (1 diner reviews)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
A
DOH SANITARY GRADE
0–13 Violation Points · Top Sanitary Standard
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NYC Health Department Official Inspection
CAMIS ID: #50116349
10
Violation Points
4
Critical Violations
6
Total Citations
2025-01-27
Last Inspection
Recorded Violations History
⚠ CRITICAL VIOLATION Code 06C 2025-01-27
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Code 16-02 2025-01-27
The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
Code 10B 2025-01-27
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
⚠ CRITICAL VIOLATION Code 02G 2024-07-01
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
⚠ CRITICAL VIOLATION Code 02B 2024-07-01
Hot TCS food item not held at or above 140 °F.
⚠ CRITICAL VIOLATION Code 06F 2024-07-01
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Verified Diner Community Reviews
4.5 / 5.0 (1)
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