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Garden Carver
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Vegan · Brooklyn

Garden Carver

187 Grand Street, Brooklyn, NY 11211
(917) 301-8822
★★★★★ 4.5 (1 diner reviews) · Google: ★ 4.7 (283)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
A
DOH SANITARY GRADE
0–13 Violation Points · Top Sanitary Standard
Venue & Culinary Highlights 4 Verified Photos
Garden Carver
Garden Carver
Garden Carver
Garden Carver

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NYC Health Department Official Inspection CAMIS ID: #50118466
12
Violation Points
5
Critical Violations
8
Total Citations
2025-07-24
Last Inspection

Recorded Violations History

⚠ CRITICAL VIOLATION Code 06D 2025-07-24
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Code 10F 2025-07-24
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
⚠ CRITICAL VIOLATION Code 06C 2025-07-24
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
⚠ CRITICAL VIOLATION Code 06C 2025-06-18
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
⚠ CRITICAL VIOLATION Code 06D 2025-06-18
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Code 09E 2025-06-18
Wash hands sign not posted near or above hand washing sink.
Code 10F 2025-06-18
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
⚠ CRITICAL VIOLATION Code 06F 2025-06-18
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Verified Diner Community Reviews 4.5 / 5.0 (1)
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