Coffee/tea · Manhattan
Matto Espresso
3495 Broadway, Manhattan, NY 10031
(646) 208-7786
★★★★★ 4.5 (1 diner reviews)
· Google: ★ 4.5 (468)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
B
DOH SANITARY GRADE
14–27 Points · Re-inspection Required
Venue & Culinary Highlights
4 Verified Photos
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NYC Health Department Official Inspection
CAMIS ID: #50118589
20
Violation Points
21
Critical Violations
31
Total Citations
2026-02-09
Last Inspection
Recorded Violations History
Code 08A 2026-04-24
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Code 10F 2026-04-24
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
⚠ CRITICAL VIOLATION Code 04A 2026-04-24
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
⚠ CRITICAL VIOLATION Code 02G 2026-04-24
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
⚠ CRITICAL VIOLATION Code 04L 2026-04-24
Evidence of mice or live mice in establishment's food or non-food areas.
⚠ CRITICAL VIOLATION Code 02B 2026-04-24
Hot TCS food item not held at or above 140 °F.
Code 20-06 2026-04-24
Current letter grade or Grade Pending card not posted
Code 10B 2026-04-24
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
⚠ CRITICAL VIOLATION Code 06D 2026-04-24
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
⚠ CRITICAL VIOLATION Code 06A 2026-02-09
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
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4.5 / 5.0 (1)
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