Coffee/tea · Manhattan
Verve (located Inside Capital One)
853 Broadway, Manhattan, NY 10003
(347) 583-6965
★★★★★ 4.5 (1 diner reviews)
· Google: ★ 3.6 (237)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
A
DOH SANITARY GRADE
0–13 Violation Points · Top Sanitary Standard
Venue & Culinary Highlights
4 Verified Photos
Do you manage or own Verve (located Inside Capital One)?
Access your restaurant's private pre-inspection checklist, protect your Grade 'A', and claim this listing on NYC Restaurant Voice.
NYC Health Department Official Inspection
CAMIS ID: #50121487
13
Violation Points
6
Critical Violations
13
Total Citations
2025-05-09
Last Inspection
Recorded Violations History
⚠ CRITICAL VIOLATION Code 04N 2025-05-09
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
Code 08A 2025-05-09
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Code 09C 2025-05-09
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
Code 19-06 2025-03-27
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
Code 19-10 2025-03-27
Failure to display required signage about plastic straw availability
Code 08A 2025-03-27
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
⚠ CRITICAL VIOLATION Code 04H 2025-03-27
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
⚠ CRITICAL VIOLATION Code 04A 2025-03-27
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Code 10F 2025-03-27
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
⚠ CRITICAL VIOLATION Code 02G 2025-03-27
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Verified Diner Community Reviews
4.5 / 5.0 (1)
No community reviews yet for Verve (located Inside Capital One). Be the first New York diner to share your dining experience!