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Ginjan Cafe
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Coffee/tea · Manhattan

Ginjan Cafe

85 East 125 Street, Manhattan, NY 10035
(929) 248-9696
★★★★★ 4.5 (1 diner reviews) · Google: ★ 4.8 (691)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
A
DOH SANITARY GRADE
0–13 Violation Points · Top Sanitary Standard
Venue & Culinary Highlights 4 Verified Photos
Ginjan Cafe
Ginjan Cafe
Ginjan Cafe
Ginjan Cafe

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NYC Health Department Official Inspection CAMIS ID: #50134796
12
Violation Points
9
Critical Violations
17
Total Citations
2025-04-08
Last Inspection

Recorded Violations History

Code 08A 2025-04-08
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
⚠ CRITICAL VIOLATION Code 04M 2025-04-08
Live roaches in facility's food or non-food area.
Code 08C 2025-04-08
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
⚠ CRITICAL VIOLATION Code 04M 2025-01-27
Live roaches in facility's food or non-food area.
⚠ CRITICAL VIOLATION Code 06A 2025-01-27
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
⚠ CRITICAL VIOLATION Code 06C 2025-01-27
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Code 10B 2025-01-27
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Code 10F 2025-01-27
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
⚠ CRITICAL VIOLATION Code 03I 2025-01-27
Juice packaged on premises with no or incomplete label, no warning statement
Code 09C 2025-01-27
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
Verified Diner Community Reviews 4.5 / 5.0 (1)
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