Juice, Smoothies, Fruit Salads · Manhattan
Good Sugar
1186 3 Avenue, Manhattan, NY 10021
(908) 410-3968
★★★★★ 4.5 (1 diner reviews)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
B
DOH SANITARY GRADE
14–27 Points · Re-inspection Required
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NYC Health Department Official Inspection
CAMIS ID: #50137592
23
Violation Points
10
Critical Violations
13
Total Citations
2025-01-08
Last Inspection
Recorded Violations History
⚠ CRITICAL VIOLATION Code 03I 2026-04-23
Juice packaged on premises with no or incomplete label, no warning statement
⚠ CRITICAL VIOLATION Code 06C 2026-04-23
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Code 10G 2026-04-23
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Code 20-06 2025-11-13
Current letter grade or Grade Pending card not posted
⚠ CRITICAL VIOLATION Code 04P 2025-01-08
Food containing a prohibited substance held, kept, offered, prepared, processed, packaged, or served.
Code 28-05 2025-01-08
Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away
⚠ CRITICAL VIOLATION Code 06B 2025-01-08
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
⚠ CRITICAL VIOLATION Code 02G 2025-01-08
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
⚠ CRITICAL VIOLATION Code 06B 2024-11-01
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
⚠ CRITICAL VIOLATION Code 04O 2024-11-01
Live animal other than fish in tank or service animal present in facility’s food or non-food area.
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