American · Queens
Top Tasty Bagel
86-19 Northern Boulevard, Queens, NY 11372
(718) 505-0505
★★★★★ 4.5 (1 diner reviews)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
B
DOH SANITARY GRADE
14–27 Points · Re-inspection Required
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NYC Health Department Official Inspection
CAMIS ID: #50138205
25
Violation Points
6
Critical Violations
18
Total Citations
2025-07-23
Last Inspection
Recorded Violations History
Code 08A 2025-07-23
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Code 10D 2025-07-23
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
⚠ CRITICAL VIOLATION Code 06D 2025-07-23
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Code 09B 2025-07-23
Thawing procedure improper.
⚠ CRITICAL VIOLATION Code 04L 2025-07-23
Evidence of mice or live mice in establishment's food or non-food areas.
Code 10B 2025-07-23
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Code 09C 2025-07-23
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
⚠ CRITICAL VIOLATION Code 06C 2025-07-10
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
⚠ CRITICAL VIOLATION Code 06D 2025-07-10
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Code 10B 2025-07-10
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Verified Diner Community Reviews
4.5 / 5.0 (1)
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