Sandwiches/salads/mixed Buffet · Brooklyn
Bagels Salads Your Way
1010 Nostrand Avenue, Brooklyn, NY 11225
(917) 773-4508
★★★★★ 4.5 (1 diner reviews)
· Google: ★ 4 (30)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
A
DOH SANITARY GRADE
0–13 Violation Points · Top Sanitary Standard
Venue & Culinary Highlights
4 Verified Photos
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NYC Health Department Official Inspection
CAMIS ID: #50142989
4
Violation Points
5
Critical Violations
11
Total Citations
2026-04-03
Last Inspection
Recorded Violations History
Code 09B 2026-04-03
Thawing procedure improper.
Code 09C 2026-04-03
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
Code 10F 2025-02-06
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Code 20-04 2025-02-06
“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
⚠ CRITICAL VIOLATION Code 02G 2025-02-06
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
⚠ CRITICAL VIOLATION Code 02G 2024-12-06
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Code 10F 2024-12-06
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
⚠ CRITICAL VIOLATION Code 04L 2024-12-06
Evidence of mice or live mice in establishment's food or non-food areas.
⚠ CRITICAL VIOLATION Code 04K 2024-12-06
Evidence of rats or live rats in establishment's food or non-food areas.
Code 08A 2024-12-06
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
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