Thai · Manhattan
Thai Time
219 East 23 Street, Manhattan, NY 10010
(646) 678-5390
★★★★★ 4.5 (1 diner reviews)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
A
DOH SANITARY GRADE
0–13 Violation Points · Top Sanitary Standard
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NYC Health Department Official Inspection
CAMIS ID: #50144746
12
Violation Points
5
Critical Violations
7
Total Citations
2025-11-12
Last Inspection
Recorded Violations History
⚠ CRITICAL VIOLATION Code 04K 2025-11-12
Evidence of rats or live rats in establishment's food or non-food areas.
Code 08A 2025-11-12
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Code 10B 2025-11-12
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
⚠ CRITICAL VIOLATION Code 06F 2024-05-22
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
⚠ CRITICAL VIOLATION Code 02G 2024-05-22
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
⚠ CRITICAL VIOLATION Code 06B 2024-05-22
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
⚠ CRITICAL VIOLATION Code 04O 2024-05-22
Live animal other than fish in tank or service animal present in facility’s food or non-food area.
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4.5 / 5.0 (1)
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