Continental · Staten Island
Fairfield Inn & Suites By Marriott
290 Wild Avenue, Staten Island, NY 10314
(718) 698-8811
★★★★★ 4.5 (1 diner reviews)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
A
DOH SANITARY GRADE
0–13 Violation Points · Top Sanitary Standard
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NYC Health Department Official Inspection
CAMIS ID: #50150897
10
Violation Points
10
Critical Violations
15
Total Citations
2026-02-04
Last Inspection
Recorded Violations History
⚠ CRITICAL VIOLATION Code 04A 2026-02-04
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
⚠ CRITICAL VIOLATION Code 04A 2025-12-18
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Code 10F 2025-12-18
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
⚠ CRITICAL VIOLATION Code 04L 2025-12-18
Evidence of mice or live mice in establishment's food or non-food areas.
⚠ CRITICAL VIOLATION Code 04J 2025-12-18
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Code 10G 2025-12-18
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Code 08A 2025-12-18
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
⚠ CRITICAL VIOLATION Code 04A 2024-07-22
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Code 08A 2024-06-27
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
⚠ CRITICAL VIOLATION Code 04L 2024-06-27
Evidence of mice or live mice in establishment's food or non-food areas.
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