Bakery Products/desserts · Brooklyn
Upin Bakery
7814 New Utrecht Avenue, Brooklyn, NY 11214
(718) 331-8089
★★★★★ 4.5 (1 diner reviews)
· Google: ★ 3.9 (42)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
A
DOH SANITARY GRADE
0–13 Violation Points · Top Sanitary Standard
Venue & Culinary Highlights
4 Verified Photos
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NYC Health Department Official Inspection
CAMIS ID: #50152388
7
Violation Points
6
Critical Violations
11
Total Citations
2025-12-02
Last Inspection
Recorded Violations History
⚠ CRITICAL VIOLATION Code 02B 2025-12-02
Hot TCS food item not held at or above 140 °F.
⚠ CRITICAL VIOLATION Code 02B 2025-10-23
Hot TCS food item not held at or above 140 °F.
Code 10H 2025-10-23
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
⚠ CRITICAL VIOLATION Code 06C 2025-10-23
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Code 28-05 2025-10-23
Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away
⚠ CRITICAL VIOLATION Code 05D 2025-10-23
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or accepta
Code 20-01 2024-08-07
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
Code 20-04 2024-08-07
“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
⚠ CRITICAL VIOLATION Code 02B 2024-08-07
Hot TCS food item not held at or above 140 °F.
⚠ CRITICAL VIOLATION Code 05D 2024-08-07
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or accepta
Verified Diner Community Reviews
4.5 / 5.0 (1)
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