Chinese · Manhattan
Blue Blossom
108 West 39 Street, Manhattan, NY 10018
(646) 850-9999
★★★★★ 4.5 (1 diner reviews)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
Z
DOH SANITARY GRADE
Grade Pending · Under Review
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NYC Health Department Official Inspection
CAMIS ID: #50160975
18
Violation Points
7
Critical Violations
7
Total Citations
2025-05-01
Last Inspection
Recorded Violations History
⚠ CRITICAL VIOLATION Code 03A 2025-05-01
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.
⚠ CRITICAL VIOLATION Code 02B 2025-05-01
Hot TCS food item not held at or above 140 °F.
⚠ CRITICAL VIOLATION Code 06D 2025-02-25
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
⚠ CRITICAL VIOLATION Code 06E 2025-02-25
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
⚠ CRITICAL VIOLATION Code 06C 2025-02-25
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
⚠ CRITICAL VIOLATION Code 03A 2025-02-25
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.
⚠ CRITICAL VIOLATION Code 02B 2025-02-25
Hot TCS food item not held at or above 140 °F.
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