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Pikine African Restaurant
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African · Bronx

Pikine African Restaurant

1504A Westchester Avenue, Bronx, NY 10472
(646) 479-7608
★★★★★ 4.5 (1 diner reviews) · Google: ★ 4.4 (27)
Verified Public Record · NYC DOHMH Live OpenData Feed · Article 81
PENDING
DOH SANITARY GRADE
Inspection Cycle in Progress
Venue & Culinary Highlights 4 Verified Photos
Pikine African Restaurant
Pikine African Restaurant
Pikine African Restaurant
Pikine African Restaurant

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NYC Health Department Official Inspection CAMIS ID: #50182245
37
Violation Points
4
Critical Violations
6
Total Citations
2026-05-11
Last Inspection

Recorded Violations History

⚠ CRITICAL VIOLATION Code 06C 2026-05-11
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Code 10F 2026-05-11
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Code 20-04 2026-05-11
“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
⚠ CRITICAL VIOLATION Code 05D 2026-05-11
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or accepta
⚠ CRITICAL VIOLATION Code 04A 2026-05-11
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
⚠ CRITICAL VIOLATION Code 02H 2026-05-11
After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
Verified Diner Community Reviews 4.5 / 5.0 (1)
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