Zoli, a seafood-focused restaurant on North 6th Street in Williamsburg, opened a rooftop bar last week. The project comes from Ned Baldwin, who previously ran the kitchen at Houseman in Hudson Square.
Monday morning, construction crews were still clearing debris from the stairwell. By evening, bartenders were pouring gin and tonics on the roof for early diners. The new space offers views of the East River, with seating for about 40.
The summer menu, updated for rooftop service, includes a deviled crab roll. It sells for $24 and is served on a toasted potato bun with celery and tarragon. An assortment of raw bar options and canned beers rounds out the selection.
The opening comes as Williamsburg’s nighttime crowds increase with the July heat. Late-night foot traffic on Bedford Avenue has picked up, with several neighboring bars reporting longer waits on weekends. Zoli’s rooftop is open daily from 4 p.m. until midnight.
Reservations are available online, but walk-ins were still being accommodated as of Sunday. Management says they expect the rooftop to remain open through September, weather permitting.
Frequently Asked Questions
Where is Zoli located in Williamsburg?
Zoli is located on North 6th Street in Williamsburg.
When did Zoli’s rooftop bar open?
Zoli’s rooftop bar opened last week.
What are the hours for Zoli’s rooftop bar?
The rooftop bar is open daily from 4 p.m. to midnight.
How much does the deviled crab roll cost at Zoli?
The deviled crab roll costs $24.
How long will Zoli’s rooftop bar remain open?
The rooftop is expected to remain open through September, weather permitting.
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